At last - here is a wonderful and easy recipe for your Christmas
cake - I would think anyone can make a few!!!!  

Christmas Cake Recipe


Ingredients: 1-cup water
                     a tsp baking soda
                     a cup sugar
                     1 tsp salt
                     1 cup brown sugar
                      lemon juice
                     4 large eggs
                     nuts
                     1 bottle whisky
                     2 cups dried fruit

Method

Sample whisky to check quality  

Take large bowl and check whisky again to be sure it is of the highest quality, pour one level cup and drink, then repeat to be sure.  

Turn on the electric mixer.  Beat one cup of butter into a large fluffy bowl. Add one teaspoon of sugar.  Beat again.  At this point it's best to make sure that the whisky is
still ok Try another cup - just in case.  

Turn off the mixerer, break two leggs and add to the bowl and chuck in the cup of dried fruit. Pick fruit off the floor. Mix on the turner and then if the fried druit gets
stuck in the beatererers pry it loose with a drewscriver.

Sample the whisky to check for tonsisicity

Next, sift two cups of salt (Or something, Who giveshz a sh*t).

Check the whisky.

Now shift the lemon juice and strain your nuts. Add one table. Add a spoon of
sugar, or somefink.  Whatever you can find. Greash the oven and plaice
in the fridge. Turn the cake tin 360 degrees and try not to fall
over. Don't forget to beat off the turner.

Finally, throw the bowl through the window and finish off the whisky. Fall into bed.


Happy baking

Mel

Seasons greetings to all!  

I think you were drinking a little too much of that whiskey when you wrote that .. because it makes no sence ... which, most drunk people don't.    That's why I don't drink.  

That was a good one Mel.  You really made my day

HAHAHAHAHAHAHAHA - that's a good one.  Made my day too